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Courses - Spring 2022
BSCI
Biological Sciences Program Department Site
BSCI120
Credits: 3
Grad Meth: Reg, P-F, Aud
CORE: LS
A survey of the major groups of insects, their natural history, and their relationships with humans and their environment. Course not acceptable toward major requirements in Biological Sciences, Chemistry or Biochemistry.
(Sponsoring Dept.: ENTM).
ENST
Environmental Science and Technology Department Site
ENST100
International Crop Production-Issues and Challenges in the 21st Century
Credits: 3
Grad Meth: Reg, P-F, Aud
CORE: LS
Credit only granted for: ENST100 or NRSC100.
Formerly: NRSC100.
Examines the role of crop production in elevating humans out of poverty in developing countries. It will introduce students to the basic principles of plant and soil science underlying the international production of food crops and world food security. The role of multinational agencies such as the World Bank in the promotion of sustainable crop production using environmentally-sound technologies will also be discussed.
NFSC
Nutrition and Food Science Department Site
The following courses may involve the use of animals. Students who are concerned about the use of animals in teaching have the responsibility to contact the instructor, prior to course enrollment, to determine whether animals are to be used in the course, whether class exercises involving animals are optional or required and what alternatives, if any, are available.
NFSC100
Elements of Nutrition
Credits: 3
Grad Meth: Reg, P-F, Aud
CORE: LS
Fundamentals of human nutrition. Nutrient requirements related to changing individual and family needs.