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Courses - Fall 2023
AREC
Agricultural and Resource Economics Department Site
AREC306
Farm Management and Sustainable Food Production
Credits: 3
Grad Meth: Reg, P-F, Aud
GenEd: DSSP
The organization and operation of farm businesses are explored through principles of management, financial analysis, production economics, marketing, and business planning. These farm management principles are presented in the context of a sustainable food production system.