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Courses - Summer 2021
Maryland Institute for Applied Environmental Health
Global Classroom: Risk Based Approach to Ensure Global Food Safety and Security
Credits: 3
Grad Meth: Reg, Aud
Jointly offered with: MIEH407.
Credit only granted for: MIEH407 or MIEH607.
This is a collaborative course among the University of Maryland and Cairo University, Cairo, Egypt to explore the One Health Foundation and its application to improving international food safety and security. The purpose of this global class is to disseminate knowledge on One Health and its application to improving global food safety and security. Students will have the opportunity to collaborate with Cairo University and the Agriculture Research Center in Egypt to explore the current status and challenges of global food safety and security.
This is a Global Classrooms course, developed in partnership with the Office of International Affairs (OIA) to provide virtual opportunities for global engagement. Global Classrooms can range from embedded experiences to immersive, project-based collaboration.