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Courses - Spring 2023
NFSC
Nutrition and Food Science Department Site
NFSC315
Nutrition During the Life Cycle
Credits: 3
Grad Meth: Reg, P-F, Aud
Prerequisite: Minimum grade of C- in NFSC100.
A study of how development throughout life, including prenatal development, pregnancy, lactation, adolescence and aging, alter nutrient requirements. Students will apply this knowledge to the dietary needs and food choices of these different groups.