Courses - Fall 2023
NFSC380
Methods of Nutritional Assessment
Credits:
3
Grad Meth:
Reg, P-F, Aud
Prerequisite: Minimum of C- in NFSC315 and BCHM461.
Restriction: Must be in Nutrition and Food Science: Food Science program.
Methods of assessing human nutritional status of populations and individuals. These methods include dietary, anthropometric, clinical evaluations and biochemical measurements.
Flagship Institution of the University System of Maryland
University of Maryland, College Park, MD 20742, USA
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Phone:
301.405.1000
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