Eastern oysters, Yellow Eels, and Diamondback Terrapins...these are a few species native to the Chesapeake Region at risk due to impacts of climate change. In this project-based course, students will explore the Chesapeake Region's biodiversity while identifying threats and conservation solutions to vulnerable and endangered species. Readings and place-based learning experiences will provide a deeper understanding of how Indigenous Knowledges support a more inclusive and accurate understanding of ecological science. By the end of the course, students will be equipped to apply these insights in educational and environmental contexts, promoting a more holistic and socially just approach to science and conservation efforts.